Free delivery in Metropolitan France from €80 of purchase
Whisky Ex Barrel of Banyuls – 70cl – 46%
46% alc. by vol.
65.90 €
Single malt whisky made in France in Lorraine with notes of dried fruits.
Influence du fût : 50% ex bourbon 50% ex Banyuls.
Out of stock
Free shipping to the metropolitan France for all orders over €80
Alcohol abuse is dangerous for your health; consume in moderation. The sale of alcohol to minors is prohibited. Alcohol should not be consumed by pregnant women.
caractéristiques
Nose
Palate
Finish
FÛTS *
Nose
cereals, dried fruits, black fruitsPalate
ample, prunes, stewed fruitsFinish
long, woody*Liste non exhaustive
From earth to glass
- Made in France, in Rozelieures
From the earth to the glass, we take care over every step of the production process to offer you a quality whisky.
to go further
What is peat?
Peat is a fossilized organic material found in peat bogs, humid, oxygen-deficient environments. It is the result of the accumulation and partial decomposition of plant life, a process that takes thousands of years to form, resulting in the formation of a brownish to blackish substance.
In whisky making, peat plays a vital role during malting. After barley germinates, it is crucial to halt this process by drying the grains. This is achieved by burning peat, releasing a dense smoke rich in phenolic compounds that permeate the drying barley, giving the whisky its distinctive smoky aroma.